How to cook crayfish in water, how many minutes

How to cook crayfish in water, how many minutes

How to cook crayfish in water, how many minutes

Previously, how to cook crayfish was known only to men. And all by the fact that they were caught during fishing, where a large company of men went, with a huge amount of beer. So they used raki together with beer as a snack. The fishermen themselves could cook soup, pilaf, crayfish and consumed the prepared dishes along with alcoholic beverages.

 

Now almost in any supermarket with a large department of fish and seafood you can buy live crayfish, differing in both size and mobility. So boiled crayfish are something everyday, because a loving wife on the way from work can buy crayfish for her husband, become familiar with how to cook crayfish and please her husband with a tasty beer snack. And most will be calmer, because the husband is under supervision and he already has no reason to go fishing with the peasants.

 

How much to cook crayfish

 

 

How to cook crayfish in water, how many minutesWhen you buy crayfish in a supermarket, then boldly ask the seller to catch you the most mobile and those who actively move their antennae. Check the integrity of the shell.Choose crayfish of approximately the same size, so that later it does not happen that one crab is not green, and the other is digested. Upon arrival home, take the pot, which is enough for the entire amount of crayfish and take water into it. It should be as much as written in the article, how to cook shrimp. Rinse the crayfish and let the water drain from them.

 

Put the water on a big fire and put a large bunch of dill in it. If you do not find dill, you can try other herbs and spices, the main thing in this is to make meat with a spicy taste and aroma, because without seasoning it will be too bland. That you do not cook pasta, then the approach is much more serious. Add salt to the water. It is generally accepted dose of a full tablespoon with a heap of salt per liter of water. Better to let it be more than then there are fresh crayfish.

 

How to cook crayfish in water, how many minutes

How to cook crayfish in water, how many minutes

Now let's talk about how many minutes to cook crayfish. Medium-sized crayfish boil for about 20 minutes, but there are some reservations. Nothing strange, even how to boil corn needs some explanation. Let's talk about the insides of cancer, which contain food eaten by crayfish the day before.Since the crabs in the store were caught for a long time before being eaten, their gut was empty for a long time and there is no need to worry about it. If you disdain a little, you can err and cook a little more, but 20 minutes will be enough. Even after a few minutes of boiling the cancer in the water, it will become scarlet and ready to eat.

 

We will consider the easiest way of cooking crayfish, which you can complicate for yourself at will. In the pan with crayfish, you can add sliced ​​lemon, a spoonful of sunflower oil, leaves from berry trees (in summer). In addition, it is not necessary to use only water as a liquid for cooking crayfish. There are many recipes for boiled crayfish in beer, wine, beer with water, milk, sour cream, beer with honey and many more combinations of liquids that you think would be appropriate. When you gain experience, you can decide how much you need to boil the crayfish, and in order to add something like spices or cooking liquid to the pan. So your dish will be the most fragrant and have an unusual taste of savory beer snack.



Related News


What governs civil law
How to twist a wire from a straight
What to feed the chickens
Raw diamond went under the hammer for $ 63 million
What is sports heart syndrome
Zebra, which will slow down any driver